Matcha Tiramisu (Easy, No Bake)
Ingredients: 63 Lady Fingers Matcha mixture: 1/4 cup matcha powder 1/3 cup confection sugar 2 cup hot water Cream Filling: 4 cups heavy whipping cream 1 cup powdered sugar 16 oz mascarpone cheese 1 tsp vanilla paste Method: I a bowl, make the matcha mixture. Set aside. In a stand mixer with whip attachment, whip the cream filling until stiff peaks formed. Assemble: Dip the lady fingers into the matcha mixture and place them a layer on a tray. Put a layer of the cream filling and repeat the process ending with cream filling. Dust matcha powder on top. Refrigerate overnight. Enjoy!
