Zucchini Pho Noodles
Beef Pho using spiralized zucchini or daikon. Recipe: Spiralized zucchini or daikon ( a bunch, I do batch cooking so keep the rest for next meal) Protein, either chicken or beef(marinate with soy and sauté) Beef or chicken stock Cook broth. Weigh out 7oz of zucchini or daikon noodles to cook in broth. Once it’s cooked al dente, take them out and weigh again. Weigh your protein. Scoop the hot soup in a bowl, immersed the noodles in it and topped with your protein. Enjoy!
