Matcha Tiramisu (Easy, No Bake)

 

Ingredients: 

63 Lady Fingers

Matcha mixture:

1/4 cup matcha powder

1/3 cup confection sugar

2 cup hot water 

Cream Filling: 

4 cups heavy whipping cream

1 cup powdered sugar

16 oz mascarpone cheese

1 tsp vanilla paste 

Method:

I a bowl, make the matcha mixture. Set aside. 

In a stand mixer with whip attachment, whip the cream filling until stiff peaks formed. 

Assemble:

Dip the lady fingers into the matcha mixture and place them a layer on a tray. Put a layer of the cream filling and repeat the process ending with cream filling. Dust matcha powder on top. Refrigerate overnight. Enjoy!