Heirloom Tomato Salad

I made this salad this past Sunday for a few friends over for lunch and to my surprise, it was very popular. It is the easiest salad to make ahead and it is so effortless. For this salad, you eat with your eyes first !

Ingredients:

Heirloom tomatoes - different varieties

Cherry tomatoes

mini heirloom tomatoes

good extra virgin olive oil

sea salt

freshly ground pepper

some crumbled blue cheese (optional)

fresh basil leaves

Cut the cherry and mini tomatoes in halves

cut the big heirloom tomatoes into wedges

salt them over coriander for 10 mins

pour them over a salad bowl

sprinkle pepper

pour over a nice platter

drizzle extra virgin olive oil

sprinkle crumbled blue cheese

cut up basil and garnish

store in the fridge and bring it out when ready to serve !